Shish Kebab Seasoning 40gram

All-Natural Multi-Purpose Ethnic Spice

75.00฿

Elevate your culinary creations with our premium Shish Kebab Seasoning. This all-natural, MSG-free blend is expertly crafted to enhance the rich, savory flavors of your meats and poultry. Packaged in a convenient 40-gram container, it's perfect for adding that gourmet touch to your kebabs, grilled dishes, and more. Whether you're preparing a weekend barbecue or a weeknight dinner, this seasoning promises to deliver an irresistible taste experience every time.

Paprika, Cumin, Salt, Black Pepper, Coriander, Garlic, Turmeric, Cinnamon

  • Perfect for All-Around Cooking

  • Gluten Free

  • Non-GMO

  • All-natural

  • No Artificial colors.

  • No MSG

  • Small amount of rice flour to prevent clumping

  • Store in a cool, dry place

Shish kebab seasoning is typically used as a marinade or rub for meat, especially lamb, beef, or chicken, before grilling or baking. It's a blend of spices that adds a flavorful, aromatic taste to the meat, often including ingredients like cumin, paprika, turmeric, and various herbs. 

1. Marinade or Rub:

  • For Marinade:

    Mix the seasoning with a liquid, such as lemon juice, yogurt, or oil, and then coat the meat with the mixture. Allow the meat to marinate for at least a couple of hours, or even overnight, to allow the flavors to penetrate. 

  • For Rub:

    Simply coat the meat with the seasoning directly before grilling or baking. 

2. Cooking:

  • Skewer:

    After marinating or rubbing, thread the meat onto skewers, alternating with vegetables like onions, peppers, or tomatoes. 

  • Grill or Bake:

    Cook the kebabs on a grill, barbecue, or in the oven until the meat is cooked through. 

3. Versatility:

  • Shish kebab seasoning can also be used on other dishes, such as ground meat for burgers, or even sprinkled over grilled vegetables.