Seafood Seasoning 75gram
Perfectly balanced blend of herbs & spices
135.00฿
Elevate your seafood dishes with our premium, all-natural Seafood Seasoning. This versatile blend is packed with vibrant flavors from an array of spices including paprika, garlic, onion, dill, and more. Perfect for adding a deliciously rich taste to any seafood recipe, it is an essential addition to your kitchen. Simply store it in a cool, dry place and shake well before use. With a generous net weight of 75g, it will keep your meals seasoned to perfection
Paprika,Garlic,Onion,Dill,Sugar,Salt,Parsley,Black Pepper,Thyme,Cayenne,Celery,Mustard,Coriander
An All-Around Multipurpose Seasoning
Gluten Free
Non-GMO
All-natural
No Artificial colors.
No MSG
Small amount of rice flour to prevent clumping
Store in a cool, dry place
Seafood seasoning is a blend of spices used to flavor seafood dishes like fish, shellfish, or crab. It can be used as a rub before cooking, added during cooking, or even sprinkled on top after serving. It can be used to season poaching liquids or shrimp boils as well.
Here's a more detailed look at how seafood seasoning is used:
Before Cooking:
Rubbing:
Apply the seasoning directly to the seafood as a rub before cooking, allowing the flavors to penetrate the fish.
Marinating:
Let the seasoned seafood marinate in the refrigerator for a few hours or overnight to enhance flavor.
During Cooking:
Seasoning liquids: Add seafood seasoning to poaching liquids or shrimp boils to create a flavorful base.
Sprinkling: Sprinkle the seasoning over seafood as it cooks, whether pan-fried, grilled, baked, or boiled.
Adding to soups and stews: Use seafood seasoning to season fish soups, stews, or chowders.
After Cooking:
Sprinkling: Sprinkle the seasoning on top of cooked seafood dishes before serving.
Flavoring other dishes: Use seafood seasoning on snacks like popcorn, french fries, or even chicken.
Examples of dishes that benefit from seafood seasoning:
Grilled or baked fish: Seasoning enhances the flavor of fish like salmon, cod, or halibut.
Shrimp and crab: Seafood seasoning is a great addition to dishes like steamed shrimp, crab legs, or crab cakes.
Seafood salads: Use it to season seafood salads or dips.
Soups and stews: Season fish soups, stews, or chowders.
Snacks: Use seafood seasoning on popcorn or french fries.
