
Garlic Ground Powder 40 gram
100% natural ground garlic powder
49.00฿
Experience the rich, robust flavor of our Ground Garlic Powder, now available in a convenient 40-gram bottle. This premium product boasts all-natural ingredients with no artificial flavors or preservatives, making it the perfect choice for health-conscious cooks. Enhance your dishes with the authentic taste of pure garlic, ground to perfection for optimal flavor release. Ideal for seasoning meats, vegetables, sauces, and more, this garlic powder is a versatile staple for any kitchen. The sleek, transparent bottle allows you to see the fine, aromatic powder inside, ensuring freshness and quality with every use. Make every meal memorable with our Ground Garlic Powder – your secret ingredient for culinary excellence.
100% Premium Quality Garlic Powder
An All-Around Multipurpose Seasoning
Perfect for All-Around Cooking
Gluten Free
Non-GMO
All-natural
No Artificial colors.
Store in a cool, dry place
Ground garlic, also known as garlic powder, is a versatile spice used to add garlic flavor to a wide range of dishes, including soups, stews, sauces, marinades, rubs, salad dressings, roasted vegetables, popcorn, and even baked goods, as it allows for easy incorporation of garlic flavor without impacting the texture of the dish significantly; simply sprinkle it on or mix it into your recipe depending on what you're cooking.
Flavor profile:
Provides a concentrated garlic flavor without the raw bite of fresh garlic.
Application versatility:
Can be added to almost any dish at various stages of cooking, including seasoning meats before roasting, mixing into sauces, or sprinkling on finished dishes.
Texture benefit:
Ideal for recipes where you want a subtle garlic flavor without noticeable garlic pieces.
Specific uses of ground garlic:
Marinades and rubs: Mix into marinades for meats, seafood, or vegetables to infuse garlic flavor.
Soups and stews: Add to simmering soups and stews for a depth of garlic flavor.
Salad dressings: Whisk into homemade salad dressings for a garlic kick.
Pasta dishes: Sprinkle over cooked pasta or add to pasta sauce.
Roasted vegetables: Toss vegetables with garlic powder before roasting.
Bread baking: Incorporate into bread dough for garlic bread.






