Devilicious 'Darn Good' Blend 50gram
A versatile all-natural seasoning blend
69.00฿
Elevate your culinary creations with Devilicious 'Darn Good' Seasoning—a 50g glass bottle filled with a vibrant, all-natural blend that’s free from preservatives and artificial additives. This expertly crafted Southern and Cajun-inspired seasoning delivers a bold, mouthwatering twist to meats, vegetables, seafood, and more. With its rich reddish-brown color and aromatic spices, it’s the perfect way to spice up everyday meals or impress at your next barbecue. Ideal for home cooks and food lovers seeking authentic flavor with a healthier touch.
Onion,Salt,Garlic,Smoked Paprika
Perfect for All-Around Cooking
Gluten Free
Non-GMO
All-natural
No Artificial colors.
No MSG
Store in a cool, dry place
"Darn Good Seasoning" is a versatile blend of Cajun and Southern flavors, designed to enhance a wide range of dishes. It's known for being not too spicy or salty, making it suitable for various palates. It's great for meats, seafood, poultry, vegetables, eggs, soups, stews, and even popcorn and french fries.
General Usage:
Versatile:
It can be used on virtually anything, including meats, seafood, poultry, wild game, vegetables, eggs, soups, stews, and even salads.
Flavor Booster:
Use it to add a delicious kick to your favorite dishes.
Not too spicy, not too salty:
This makes it a great choice for those who want flavor without overwhelming heat or saltiness.
Add to taste:
There's no strict rule for how much to use; just add a little and adjust to your preference.
Specific Applications:
Meats: Marinate steaks or chicken, or use it as a rub for ribs and brisket.
Seafood: Add it to shrimp, fish, or other seafood before grilling, baking, or frying.
Vegetables: Season roasted vegetables, add it to soups, or sprinkle it on steamed vegetables.
Eggs: Use it in scrambled eggs, omelets, or as a topping for fried eggs.
Gumbo and Stews: Add it to these dishes for an authentic Cajun flavor.
Popcorn and Fries: A sprinkle of Darn Good Seasoning can elevate these snacks.
Batter: Use it to season flour or cornmeal for breading and frying.
Tacos: It can be used to season taco meat or add a kick to your taco seasoning.
Chili: Some people use it in chili for added flavor.
Dips: Add it to dips like ranch dressing or cheese sauce.
Soups and Stocks: Use it as a base for homemade stocks or add it to existing soups for a flavor boost.
Salad Dressings: Mix it into salad dressings for a unique flavor.
