
Cajun Blend Seasoning 80gram
All-natural spice mix for bold flavors
120.00฿
Experience the bold and zesty flavors of our Cajun Blend Seasoning, expertly crafted to bring a spicy, robust taste to your favorite dishes. Lovingly packed in Thailand, this seasoning comes in convenient 50-gram and 80-gram options to suit your culinary needs. Made from all-natural ingredients including paprika, garlic, onion, and cayenne pepper, our Cajun Blend is free from artificial colors and preservatives. Perfect for grilling, baking, or sautéing a variety of proteins and vegetables, it’s your go-to choice for enhancing any meal with a touch of southern charm.
Paprika,salt,garlic, onion, black & white & cayenne pepper,oregano,thyme
Perfect for All-Around Cooking
A Perfect Seasoning for Pork, Chicken and Seafood
Gluten Free
Non-GMO
All-natural
No Artificial colors.
No MSG
Small amount of rice flour to prevent clumping
Store in a cool, dry place
Cajun seasoning is a versatile spice blend that can be used to enhance a wide variety of dishes, including meats, seafood, vegetables, and even snacks. It can be sprinkled on, used as a dry rub, or incorporated into sauces, marinades, and more.
1. For Meats and Seafood:
Dry rub:
Before grilling, baking, or pan-searing, apply a generous coating of Cajun seasoning to meats like chicken, steak, or salmon.
Marinades:
Mix Cajun seasoning with oil and lemon juice to create a marinade for shrimp, fish, or chicken.
Snacks:
Sprinkle Cajun seasoning on popcorn, fries, or even roasted nuts for a flavorful kick.
2. For Vegetables:
Roasting:
Toss roasted potatoes, sweet potatoes, or other vegetables with Cajun seasoning before roasting.
Stews and Soups:
Add a tablespoon of Cajun seasoning per pound of meat to soups, stews, or rice dishes for added flavor.
3. For other dishes:
Jambalaya, Gumbo, and Red Beans:
Cajun seasoning is a staple ingredient in these classic dishes.
Spicy BBQ Sauces:
Incorporate Cajun seasoning into your favorite BBQ sauce for a bolder flavor.
Pasta and Rice:
Use Cajun seasoning in sauces for pasta or rice dishes, or sprinkle it on top for extra flavor.
Dips and Condiments:
Add Cajun seasoning to dips like sour cream or bean dips, or even to nacho cheese sauce.






